Seeds

Adorable mini butternuts that are the perfect single serving size! Butterbaby is an excellent choice for home gardeners with its early maturity and high yields per plant. Uniform .5-.9kg (1.25-2lb) tan fruits have sweet, dark orange flesh and good storability. Semi-vining plants.

Matures in 80 days

We love the flavour and delicate texture of the leaves for lettuce wraps! Buttercrunch butterhead lettuce seeds are a Bibb type lettuce that forms a tight little rosette of soft, dark-green, upward-facing leaves surrounding a tender, pale centre. The small hearts don't become bitter in hot weather. Later plantings stand well into fall and make good growth in spring cold frames. Buttercrunch lettuce is a good candidate for growing all winter if you can provide cloche or greenhouse protection, or even a simple cold frame. Sow some extra early indoors in February for transplanting to the cold frame in March.

Matures in 67 days. (Open-pollinated seeds)

CERTIFIED ORGANIC! Dark green plants grow 45-75cm (18-30") tall with a variable bluish green central head between 8-20cm (3-8") across. This is followed by abundant side shoots that keep coming until frost. Sow Calabrese organic broccoli seeds in early March indoors, or in May and June for a fall harvest. This heirloom broccoli variety arrived in North America with Italian immigrants in the late 1880s. It is probably centuries old. What Calabrese lacks in terms of uniformity, it more than makes up for in rich flavour.

Matures in 60 days. (Open-pollinated seeds)

Few bell pepper varieties can compete with the reliable plants produced by California Wonder pepper seeds. In a greenhouse, open field, or in your backyard vegetable garden, this is the variety to grow if you love big, blocky sweet peppers that mature from green to bright fire engine red. The four-lobed fruits are heavy with perfectly smooth skins, and grow to nearly 13cm (5") long and 10cm (4") wide on plants that can grow to 65cm (28") tall. Give this excellent variety very fertile soil and even moisture throughout the growing season, and it will reward you with abundant, perfect fruits with exactly the flavour and moisture content you would expect from the best green grocer.

Matures in 65-75 days. Open-pollinated seeds

These big beans have big flavour. The 15cm (6”) pods are broad, flat, stringless, and medium green. The intense flavour of these Italian beans remains even after canning and processing. Or enjoy them straight out of the garden when they are sweet and crisp. Romano beans typically grow on tall vines that need to be supported by canes or trellises. Campo di Fiori Romano bean seeds produce tidy (determinate) bush bean plants that have a shorter harvest window. That is, the beans will all come at once during a two to three week period. The trade off is the convenience of smaller bush plants that will produce well in large containers.

Matures in 58 days. (Open-pollinated seeds)

The vibrant oranges and yellows of Canary Yellow Swiss chard seeds bring cheerful colour to spring and winter gardens. The young stalks are a deep orange colour while the larger, more mature stalks turn a bright yellow to contrast beautifully with dark green glossy leaves. This variety has exceptional leaf quality and it lasts for ages in the fall garden. The depth of colour increases as the plants develop throughout the season. By mid-summer the stalks should be deep, golden yellow. Try Canary Yellow as gold-streaked baby leaf salad greens, or let it grow to its full glory in the garden. Winner of the RHS Award of Garden Merit.

Matures in 50 days. (Open-pollinated seeds)

Rudbeckia hirta. We did a double take when we saw this remarkable Rudbeckia during the summer flower trials. Large and very attractive bronze and chocolate coloured blooms appear over a very long flowering period from mid summer to frost. Cappuccino Rudbeckia seeds are an excellent garden performer with huge, richly coloured flowers to 10cm (4") across covering plants growing to 45-50cm (18-20") tall. This Rudbeckia would work well in a half-barrel or other large containers, and it looks sensational in big plantings. Impressive, low maintenance, and drought tolerant for xeriscaping. Deadhead spent flowers for a longer display. In very mild conditions, this plant may survive to bloom a second, or even third year. We treat it as an annual.

Annual

Carolina Reaper is one of the hottest peppers on record at an alarming 1.5 million SHUs (it has peaked at 2.2 million). The small peppers mature from green to fire engine red and are gnarled and bumpy with a distinctive pointed tip called "the stinger. This species of pepper can be grown as a perennial in warmer climates (or heated greenhouses) or brought inside over winter. They are somewhat challenging to grow and will need protection to increase heat and lengthen the growing season in most regions. Please take extreme caution when handling the seeds and eventual fruits they produce.

Super-hot peppers can be somewhat challenging to grow. The seeds can be difficult to germinate, and they need a long, hot season to produce fruit. Start indoors early and use bottom heat and seedling domes to create the warm, humid conditions they need to germinate. Be patient as germination may take 21-28 days or longer, even under ideal conditions.

Please use extreme caution when handling the seeds and fruits!

Matures in 120 days. (Open-pollinated seeds).

Red Cored Chantenay produces crunchy, sweet carrots that are excellent for dicing. Roots grow to be a reddish-orange with an indistinct core. This variety produces shorter and thicker carrots that grow to about 14 cm (5 1/2") long when mature. A healthy choice, carrots contain more vitamin A than any other vegetable and when raw, they provide important dietary fibre.

Please Note: Seed tapes require consistent moisture to ensure best germination.

Days to Germination: 10 to 14 days

Days to Maturity: 70 days

Red Cored Chantenay produces crunchy, sweet carrots that are excellent for dicing. Roots grow to be a reddish-orange with an indistinct core. This variety produces shorter and thicker carrots that grow to about 14 cm (5 1/2") long when mature. A healthy choice, carrots contain more vitamin A than any other vegetable and when raw, they provide important dietary fibre.

Please Note: Seed Tapes require consistent moisture to ensure best germination.

Days to Germination: 10 to 14 days

Days to Maturity: 70 days

Excellent quality, reddish-orange tender carrot which is a favorite for processing. Half long and pointed, crisp and sweet. Perfect for slicing and dicing as well as for canning and freezing. HINT: for best flavor, harvest when roots are no more than 5 cm (2") in diameter.

Days to Germination: 10 to 14 days

Days to Maturity: 65 to 80 days

Scarlet Nantes is the most popular and dependable home garden carrot variety. Roots are sweet and tender yet incredibly crisp. Bright orange in color and nearly coreless, these are ideal for freezing.

Days to Germination: 10 to 14 days

Days to Maturity: 68 days

Scarlet Nantes is the most popular and dependable home garden carrot variety. Roots are sweet and tender yet incredibly crisp. Bright orange in color and nearly coreless, these are ideal for freezing.

Please Note: Seed tapes require consistent moisture to ensure best germination.

Days to Germination: 10 to 14 days

Days to Maturity: 68 days

Scarlet Nantes is the most popular and dependable home garden carrot variety. Roots are sweet and tender yet incredibly crisp. Bright orange in color and nearly coreless, these are ideal for freezing.

Please Note: Seed tapes require consistent moisture to ensure best germination.

Days to Germination: 10 to 14 days

Days to Maturity: 68 days

Scarlet Nantes is the most popular and dependable home garden carrot variety. Roots are sweet and tender yet incredibly crisp. Bright orange in color and nearly coreless, these are ideal for freezing.

Days to Germination: 10 to 14 days

Days to Maturity: 68 days