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Sorrel is a leafy green vegetable grown for its pleasantly tart, lemony flavor. The plants have smooth to crinkled, arrow-shaped leaves that grow from a center. The plant will send up a tall flower stalk as the temperature warms, but it's best to remove this to promote leaf growth for a better harvest. Sorrel has multiple uses in the kitchen from soups to stews.
Light Requirement: Full Sun
Mature Size:
- Height: 12 - 24"
- Width: 12 - 18"
Fragrant, upright foliage with a classic flavor and aroma. Great for seasoning poultry, fish, pork, sauces and soups. Makes a nice herbal vinegar. Dry or freeze leaves for Winter use. Can also be grown indoors during Winter.
Light Requirement: Full Sun
Mature Size:
- Height: 12 - 18"
- Width: 12 - 18"
Photos and Data Courtesy of Ball Seed
'Caramel' is a popular and robust selection with fuzzy leaves ranging from apricot to amber, complemented by purple-red undersides and cream flowers. It boasts brighter coloration than 'Amber Waves' and has a compact habit.
Light Requirement: Full Sun to Partial Sun
Mature Size:
- Height: 10 - 15"
- Width: 10 - 15"
Zone: 4
Photos courtesy of Van Noort Bulb Co. & Florissa.
These are the old-fashioned style of Coral Bells, grown for their bright display of flowers in early summer. Plants form a low mound of rounded deep-green leaves, bearing upright spikes with loads of small vermilion-red bells. Excellent for cutting. Flowers also are attractive to hummingbirds. Terrific for edging, in the rock garden, or in tubs. Remove spent flower spikes to encourage more buds to form.
Plants may be divided as needed in spring or early fall.
Light Requirement: Full Sun to Partial Shade
Mature Size:
- Height: 12 - 24"
- Width: 12 - 24"
Zone: 4
Photos courtesy of Van Noort Bulb Co. & Florissa.
These are the old-fashioned style of Heuchera /Coral Bells, grown for their bright display of flowers in early summer. Plants form a low mound of rounded deep-green leaves, bearing upright spikes with loads of small vermilion-red bells. Excellent for cutting. Flowers also are attractive to hummingbirds. Terrific for edging, in the rock garden, or in tubs. Remove spent flower spikes to encourage more buds to form. Plants may be divided as needed in spring or early fall.
Light Requirement: Full Sun
Flowering Season: Summer
Mature Size:
-
Height: 16"
-
Spread: 16"
Zone: 4A
Lathyrus odoratus. Plant High Scent sweet pea seeds for incredibly luxurious floral fragrance. This variety has large, pure white flowers that blush at the edges. The vines are tall at 120cm (48"), and the stems are long, making them superb and elegant cut flowers. "High Scent" is no exaggeration - these are the sweet peas to grow for their intense perfume. Try them on a trellis or as a screen to break up garden spaces. It's easiest just to direct sow the seeds in early spring and erect a trellis or support once the seedlings are 15cm (6") tall. Keep the vines clear of spent flowers to prolong the bloom period.
Annual
- Fragrant
- Beautiful cut flowers
- Grows to 120cm (48") tall
- Long bloom time
Hilda Romano pole bean has flat pods, no strings, and great flavour. This bean is one of the first to produce in the summer and keeps going until frost if kept picked. It needs a strong support, but produces an incredible harvest. The pods grow to 23cm (9”) long and the plants are BCMV resistant.
This is a similar bean to Helda, bred in southern Europe, but Hilda produces a slightly longer bean that stays tender for longer as the pods mature.
Matures in 60 days. (Open-pollinated seeds)
Hollyhocks have been grown in gardens for centuries, their tall spikes of satiny, crepe-textured flowers making a fine display in mid-summer. They were usually relegated to the back of a sunny border, with something in front to hide their bare lower stems. However, this won′t be necessary with this new strain.
Light Requirement: Full Sun
Height: 5 - 6'
Width: 10 - 12"
Ocimum tenuiflorum. Holy Basil Organic seeds are CERTIFIED ORGANIC!. Holy Basil (medicinal basil) is frequently called Tulsi because it is widely used in Ayurvedic medicine. In Thailand, it is called Kaphrao, and used as a culinary herb. Holy basil is easy to grow from seeds, and it thrives in the heat of summer. Try growing certified organic Holy Basil in containers or in your herb garden. Note that this is a different species from the regular basil varieties shown in this website. It is highly fragrant, but does not have the same flavour profile as Genovese basil.