Vegetable Seeds

This amazing tomato is a favourite with several local growers, and very productive. Mountain Magic tomato seeds produce very sweet cocktail-type fruits, larger than cherry tomatoes, but just the right size for fresh salads. The high-yielding plants produce round, red, crack resistant fruits on early maturing vines. The plants boast high resistance to Fusarium Wilt races 0 to 2, late blight, and Verticillium Wilt, with intermediate resistance to early blight. It good choice for coastal growers who face the risk of blight in late summer.

These seeds are coated with an inert, organically certified layer which helps to minimize clumping in storage and seed sowing machines. The coating is approved by organic certifiers in Canada, the US, EU, and Japan.

Matures in 66 days. (Hybrid seeds)

Lovely white flesh streaked with purple, and deep purple skins are the product of Mini Purple Daikon radish seeds. The flavour of the root is quite mild compared with the spicy (edible) leaves. Expect 5 to 10% white off-types. This is the perfect variety for kimchi or pickles, and just a nice raw addition to salads for crunch and visual appeal. Learn when to plant radish seeds in our How to Grow Radish instructions by clicking on the tab below. Daikon radishes do best in cool weather so they're a great crop for spring and fall growing, and can be harvested in the winter if grown with crop protection.

Matures in 40 days. (Hybrid seeds)

Sow Lacinato kale seeds in the spring and early summer. A most elegant looking HEIRLOOM vegetable, the long, dark green leaves shoot from the central stem like ostrich plumes. A stunning addition to the ornamental vegetable garden, it grows 1m (3′) tall with deeply blistered, strap-like leaves that are frost hardy, but tender when cooked. Lacinato is often referred to as Dinosaur Kale due to its large size and distinctive, prehistoric look. It is an old descendent of Mediterranean kale. Plant Lacinato kale seeds in your organic vegetable garden and harvest this popular and nutritious super-food from summer to late fall.

Matures in 65 days. (Open-pollinated seeds)

Hot pink to magenta stems and veins with dark jade coloured foliage, Magenta Sunset is a beauty among the chards. Magenta Sunset Swiss chard seeds are grown primarily for immature salad greens as it tends to bolt during summer heat. The leaves are smooth, and the stalks are narrow, even at full size. Kept in check, it will produce abundant nutritious leaves with a mild earthy flavour. Sow again in August for a fall harvest or for decorative, 60cm (24") tall plants. Swiss chard is absolutely packed with vitamins, minerals, and dietary fibre.

Matures in 60 days. (Hybrid seeds)

CERTIFIED ORGANIC! Green Zebra Organic tomato seeds yield wildly popular, beautiful fruit that are chartreuse in colour with deep lime green stripes. Green Zebra is an easy to grow mid-season tomato. Plants mature late with prolific yields of tasty fruit 4-6 cm (1.5-2") round. Skin is smooth, interior texture is firm and pulpy. Green Zebra organic tomatoes have an amazing, unique rich taste commonly described as sweet with a complex zing. A favourite of gourmet chefs, use Green Zebra to enhance the flavour of salsas, salads, soups and entrees. Also enjoy fresh from the garden for a zesty snack!

Green Zebra organic tomatoes were developed by heirloom breeder Thomas Wagner in the mid 1980's from 4 varieties of heirloom tomatoes. Vines show some resistance to Septoria Leaf Spot. For best flavour allow Green Zebra organic tomatoes to fully ripen on the vine. A slight yellowish blush in colour and a firm feel with a bit of "give" are signs the fruit is ripe for picking. Fruit will taste bitter if picked too early, and if left too late may become mealy.

Indeterminate (vine)

Matures in 75 days (Hybrid seeds)

This incredible bush bean was bred in Washington State and bears pods up to 22cm (8½”) long. They stay tender with nearly the best flavour of any bean we’ve tried. The pods are medium green and become fully mature at 28cm (11”) long. The plants are tolerant to Brown Spot and resistant to BCMV. This is a fine choice for home gardeners and market growers alike. F26 was the original breeder's personal reference number for the variety, but this titan bean will come to be known as Goliath. This bush bean is determinate and sets its pods more or less all at once in a short harvest period.

Matures in 57 days. (Open-pollinated seeds)

CERTIFIED ORGANIC. Glacier Organic are among the earliest maturing of early season tomatoes. The productive little plants are compact and well suited to containers and balcony growing. Glacier's 'saladette' fruits are small at just 5cm (2") in diameter, but they are very sweet, with a superior flavour to some other early maturing varieties. The stout plants grow to only 60-75cm (24-30") tall, and bear most of their fruit in a concentrated set. The plants are relatively cold tolerant and perform well in short season northern gardens.

Determinate (bush) Matures in 55 days. (Open-pollinated seeds)

This red-spotted, open romaine lettuce is sure to turn some heads. The mid-sized plant is open with glossy, green leaves flecked with maroon; making it a delightful and colourful addition to salad mixes. As the leaves get larger, the markings become even more prominent. The leaves of Freckles lettuce are speckled, not blotchy, so they have quite an elegant look. And the flavour is excellent. Freckles lettuce seeds, also known as Forellenschluss are an heirloom variety of Austrian lineage. Be sure to plant some Freckles lettuce seeds in your organic vegetable garden this spring.

Matures in 55-70 days. (Open-pollinated seeds)

This great tasting heirloom spinach has thick, succulent, dark-green savoyed or crumpled leaves that are very sweet in salads or cooked. Bloomsdale Savoy is best planted in early spring and fall. If Bloomsdale Savoy spinach seeds are fall-planted, it will overwinter and produce much earlier than if it is spring-planted. Very fast growing plants with upright growth that can be mechanically harvested when necessary. This spinach has high resistance to blight and blue mold (BM). We recommend sowing spinach seeds in the third week in August on the coast. Enjoy a fall harvest, but only cut the leaves from the ground level. The following spring, you will get a huge harvest of incredibly early, tasty spinach before there are any pests around to compete with.

Matures in 50 days. (Open-pollinated seeds)

The best known loose leaf variety. Medium to large upright, light green leaves which are frilled and crisp. Mild and flavorful. Earliest to bear and an exceptionally fast grower. Slow to bolt. It can be grown later in the spring than most other varieties.

Days to Germination: 7 to 10 days

Days to Maturity: 45 days

Best Container Size: 12" +